STN EN ISO 1737
| Name: | STN EN ISO 1737 |
| Validity: | Valid |
| Number of pages: | 18 |
| Language: |
EN
|
| Paper: | 14,10€ |
| Electronic version |
a) Only read (without ability to print and copy)
12,69€ b) Without ability to print, with ability to copy (printscreen) 14,10€ c) With ability to print and copy (printscreen) 18,33€ |
| Slovak title | Zahustené mlieko a sladené zahustené mlieko. Stanovenie množstva tuku. Gravimetrická metóda (Referenčná metóda) (ISO 1737: 2008) |
| English title | Evaporated milk and sweetened condensed milk - Determination of fat content - Gravimetric method (Reference method) (ISO 1737:2008) |
| Release Date: | 01. 02. 2009 |
| Date of withdrawal: | |
| ICS: | 67.100.10 |
| Sorting character/National clasification code | 57 0085 |
| Level of incorporation: | idt EN ISO 1737:2008, idt ISO 1737:2008 |
| Official Journal | 01/09 |
| Amendments | |
| Replaced by: | |
| Repleces: | STN EN ISO 1737:2001-11 (57 0085) |
| Note in Official Journal: | |
| Subject of the standard: |