TNI CEN ISO/TR 6579-3
| Name: | TNI CEN ISO/TR 6579-3 |
| Validity: | Valid |
| Number of pages: | 36 |
| Language: |
EN
|
| Paper: | 17,20€ |
| Electronic version |
a) Only read (without ability to print and copy)
15,48€ b) Without ability to print, with ability to copy (printscreen) 17,20€ c) With ability to print and copy (printscreen) 22,36€ |
| Slovak title | Mikrobiológia potravín a krmív. Horizontálna metóda na dôkaz, stanovenie počtu a sérotypizáciu baktérií rodu Salmonella. Časť 3: Pokyny na sérotypizáciu Salmonella spp. (ISO/TR 6579-3: 2014) |
| English title | Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014) |
| Release Date: | 01. 11. 2014 |
| Date of withdrawal: | |
| ICS: | 07.100.30 |
| Sorting character/National clasification code | 56 0088 |
| Level of incorporation: | idt CEN ISO/TR 6579-3:2014, idt ISO/TR 6579-3:2014 |
| Official Journal | 10/14 |
| Amendments | |
| Replaced by: | |
| Repleces: | |
| Note in Official Journal: | |
| Subject of the standard: | |
| Preview: | Náhľad normy (PDF) |