STN EN ISO 6887-4
Name: | STN EN ISO 6887-4 |
Validity: | Valid |
Number of pages: | 28 |
Language: |
EN
|
Paper: | 14,10€ |
Electronic version |
a) Only read (without ability to print and copy)
12,69€ b) Without ability to print, with ability to copy (printscreen) 14,10€ c) With ability to print and copy (printscreen) 18,33€ |
Slovak title | Mikrobiológia potravinárskeho reťazca. Úprava analytických vzoriek, príprava základnej suspenzie a desaťnásobných riedení na mikrobiologické skúšanie. Časť 4: Špecifické pokyny na úpravu rôznych iných výrobkov (ISO 6887-4: 2017) |
English title | Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of miscellaneous products (ISO 6887-4:2017) |
Release Date: | 01. 11. 2017 |
Date of withdrawal: | |
ICS: | 07.100.30 |
Sorting character/National clasification code | 56 0102 |
Level of incorporation: | idt ISO 6887-4:2017, idt EN ISO 6887-4:2017 |
Official Journal | 10/17 |
Amendments | |
Replaced by: | |
Repleces: | STN EN ISO 6887-4:2004-10 (56 0102) |
Note in Official Journal: | |
Subject of the standard: |