STN EN 12042+A1
| Name: | STN EN 12042+A1 |
| Validity: | Valid |
| Number of pages: | 56 |
| Language: |
EN
|
| Paper: | 21,40€ |
| Electronic version |
a) Only read (without ability to print and copy)
19,26€ b) Without ability to print, with ability to copy (printscreen) 21,40€ c) With ability to print and copy (printscreen) 27,82€ |
| Slovak title | Potravinárske stroje. Automatické deliace stroje. Bezpečnostné a hygienické požiadavky |
| English title | Food processing machinery - Automatic dough dividers - Safety and hygiene requirements |
| Release Date: | 01. 03. 2021 |
| Date of withdrawal: | |
| ICS: | 67.260 |
| Sorting character/National clasification code | 51 2552 |
| Level of incorporation: | idt EN 12042:2014+A1:2020 |
| Official Journal | 02/21 |
| Amendments | |
| Replaced by: | |
| Repleces: | STN EN 12042:2014-08 (51 2552) |
| Note in Official Journal: | |
| Subject of the standard: | 1.1 This European Standard applies to the design and manufacture of standalone automatic dough dividers having a feed hopper, and which can be used separately or in a line in the food industry and shops (pastry making, bakeries, confectionery etc.) for dividing and additionally for moulding/rounding dough or pastry into adjustable portions to produce the required weight of dough piece during a dividing process. These machines can be fed by hand or mechanically. This European Standard deals with all significant hazards, hazardous situations and events relevant to the transport, installation, adjustment, operation, cleaning, maintenance, dismantling, disassembling and scrapping of automatic dough dividers, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4). These machines are not intended to be cleaned with pressurized water. |
| Preview: | Náhľad normy (PDF) |