STN EN 13885
| Označenie: | STN EN 13885 |
| Platnosť: | Platná |
| Počet strán: | 52 |
| Jazyk: |
EN
|
| Listinná verzia: | 21,40€ |
| Elektronická verzia: |
a) Bez možnosti tlače, prenosu textu a obrázkov:
19,26€ b) Bez možnosti tlače, s prenosom textu a obrázkov: 21,40€ c) S možnosťou tlače, prenosu textu a obrázkov: 27,82€ |
| Slovenský názov: | Potravinárske stroje. Sponkovacie stroje. Bezpečnostné a hygienické požiadavky |
| Anglický názov: | Food processing machinery - Clipping machines - Safety and hygiene requirements |
| Dátum vydania: | 01. 11. 2022 |
| Dátum zrušenia: | |
| ICS: | 67.260 |
| Triediaci znak: | 51 3088 |
| Úroveň zapracovania: | idt EN 13885:2022 |
| Vestník: | 10/22 |
| Zmeny: | |
| Nahradzujúce normy: | |
| Nahradené normy: | STN EN 13885+A1:2010-12 (51 3088) |
| Poznámka vo Vestníku: | |
| Predmet normy: | This document specifies safety and hygiene requirements of clipping machines (hereafter referred to as machine) for closing of casings filled with foodstuffs (hereafter referred to as product) by using a clip, and which are intended to be used in butcheries, meat processing factories, main kitchens and other food processing factories. Clipping machines are used to close tubes with a single clip (one side) or a double clip (end locking and start locking). The machines are equipped with closing tools (punch/die), which create the closure by deforming the locking element (clip). This document deals with all significant hazards, hazardous situations and hazardous events relevant to machinery when it is used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4). This document covers the following types of machines: — semi-automatic machine (see Figure 1 and Figure 2); — automatic machine (see Figure 3). |
| Náhľad normy: | Náhľad normy (PDF) |