STN EN 13885
| Name: | STN EN 13885 |
| Validity: | Valid |
| Number of pages: | 52 |
| Language: |
EN
|
| Paper: | 21,40€ |
| Electronic version |
a) Only read (without ability to print and copy)
19,26€ b) Without ability to print, with ability to copy (printscreen) 21,40€ c) With ability to print and copy (printscreen) 27,82€ |
| Slovak title | Potravinárske stroje. Sponkovacie stroje. Bezpečnostné a hygienické požiadavky |
| English title | Food processing machinery - Clipping machines - Safety and hygiene requirements |
| Release Date: | 01. 11. 2022 |
| Date of withdrawal: | |
| ICS: | 67.260 |
| Sorting character/National clasification code | 51 3088 |
| Level of incorporation: | idt EN 13885:2022 |
| Official Journal | 10/22 |
| Amendments | |
| Replaced by: | |
| Repleces: | STN EN 13885+A1:2010-12 (51 3088) |
| Note in Official Journal: | |
| Subject of the standard: | This document specifies safety and hygiene requirements of clipping machines (hereafter referred to as machine) for closing of casings filled with foodstuffs (hereafter referred to as product) by using a clip, and which are intended to be used in butcheries, meat processing factories, main kitchens and other food processing factories. Clipping machines are used to close tubes with a single clip (one side) or a double clip (end locking and start locking). The machines are equipped with closing tools (punch/die), which create the closure by deforming the locking element (clip). This document deals with all significant hazards, hazardous situations and hazardous events relevant to machinery when it is used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4). This document covers the following types of machines: — semi-automatic machine (see Figure 1 and Figure 2); — automatic machine (see Figure 3). |
| Preview: | Náhľad normy (PDF) |