STN EN 15634-4
| Name: | STN EN 15634-4 |
| Validity: | Valid |
| Number of pages: | 20 |
| Language: |
EN
|
| Paper: | 14,10€ |
| Electronic version |
a) Only read (without ability to print and copy)
12,69€ b) Without ability to print, with ability to copy (printscreen) 14,10€ c) With ability to print and copy (printscreen) 18,33€ |
| Slovak title | Potraviny. Dôkaz alergénov v potravinách molekulárnymi biologickými metódami. Časť 4: Arašidy (Arachis hypogaea). Dôkaz špecifickej sekvencie DNA v čokoláde metódou PCR s priebežnou analýzou |
| English title | Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR |
| Release Date: | 01. 01. 2024 |
| Date of withdrawal: | |
| ICS: | 07.100.30, 67.190 |
| Sorting character/National clasification code | 56 0131 |
| Level of incorporation: | idt EN 15634-4:2023 |
| Official Journal | 12/23 |
| Amendments | |
| Replaced by: | |
| Repleces: | STN P CEN/TS 15634-4:2016-07 (56 0131) |
| Note in Official Journal: | |
| Subject of the standard: | This document specifies a method for the detection of peanut (Arachis hypogaea) in chocolate. Real-time PCR (Polymerase Chain Reaction) detection of peanut is based on an 86 bp (base pair) sequence from the Ara h 2 gene of peanut. |
| Preview: | Náhľad normy (PDF) |