STN EN 60335-2-49
| Name: | STN EN 60335-2-49 |
| Validity: | Valid |
| Number of pages: | 20 |
| Language: |
SK
|
| Paper: | 14,10€ |
| Electronic version |
a) Only read (without ability to print and copy)
12,69€ b) Without ability to print, with ability to copy (printscreen) 14,10€ c) With ability to print and copy (printscreen) 18,33€ |
| Slovak title | Elektrické spotrebiče pre domácnosť a na podobné účely. Bezpečnosť. Časť 2-49: Osobitné požiadavky na komerčné elektrické spotrebiče na udržiavanie potravín a riadu v teplom stave |
| English title | Household and similar electrical appliances. Safety. Part 2-49: Particular requirements for commercial electric hot cupboards |
| Release Date: | 01. 04. 2004 |
| Date of withdrawal: | |
| ICS: | 97.030, 97.040.50 |
| Sorting character/National clasification code | 36 1055 |
| Level of incorporation: | idt IEC 60335-2-49:2002, idt EN 60335-2-49:2003 |
| Official Journal | 03/04 |
| Amendments | Oprava C1 V 11/07, Zmena *A1 V 03/09, Zmena *A11 V 11/12, Zmena A2 V 03/20, Zmena *A2 V 01/21 |
| Replaced by: | |
| Repleces: | STN EN 60335-2-49:2004-01 (36 1055), STN EN 60335-2-49:2001-12 (36 1055) |
| Note in Official Journal: | |
| Subject of the standard: | Táto medzinárod. norma sa vzťahuje na bezpečnosť elektricky vyhrievaných skríň pre podniky verejného stravovania. |