STN EN ISO 18862
| Name: | STN EN ISO 18862 |
| Validity: | Valid |
| Number of pages: | 30 |
| Language: |
EN
|
| Paper: | 14,10€ |
| Electronic version |
a) Only read (without ability to print and copy)
12,69€ b) Without ability to print, with ability to copy (printscreen) 14,10€ c) With ability to print and copy (printscreen) 18,33€ |
| Slovak title | Káva a výrobky z kávy. Stanovenie akrylamidu. Metódy HPLC-MS/MS a GC-MS po derivatizácii (ISO 18862: 2016) |
| English title | Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016) |
| Release Date: | 01. 04. 2020 |
| Date of withdrawal: | |
| ICS: | 67.140.20 |
| Sorting character/National clasification code | 58 0116 |
| Level of incorporation: | idt ISO 18862:2016, idt EN ISO 18862:2019 |
| Official Journal | 03/20 |
| Amendments | |
| Replaced by: | |
| Repleces: | |
| Note in Official Journal: | |
| Subject of the standard: | ISO 18862:2016 specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/MS and GC-MS. It was validated in a method validation study on roasted coffee, soluble coffee, coffee substitutes and coffee products with ranges from 53 µg/kg to 612,1 µg/kg. |
| Preview: | Náhľad normy (PDF) |