STN 57 0107-4
| Name: | STN 57 0107-4 |
| Validity: | Withdrawn |
| Number of pages: | 8 |
| Language: |
CS
|
| Paper: | 1,90€ |
| Electronic version |
a) Only read (without ability to print and copy)
1,71€ b) Without ability to print, with ability to copy (printscreen) 1,90€ c) With ability to print and copy (printscreen) 2,47€ |
| Slovak title | Metódy skúšania prírodných a tavených syrov. Stanovenie obsahu tuku |
| English title | Test methods for natural and processed cheese. Determination of fat content |
| Release Date: | 16. 01. 1984 |
| Date of withdrawal: | 01. 03. 2006 |
| ICS: | 67.100.20, 67.100.30 |
| Sorting character/National clasification code | 57 0107 |
| Level of incorporation: | |
| Official Journal | 07/84 |
| Amendments | Zmena *1 V 06/01 |
| Replaced by: | |
| Repleces: | |
| Note in Official Journal: | |
| Subject of the standard: |